DOJO FOOD MENU
AMUSE
EDAMAME (VE)
Young steamed soybeans with
SEA SALT: £6.25
YUZU CHILLI:£6.25
PADRON PEPPERS (VE)(M) : £6.95
Spanish pepper, spicy mayo
SALADS
SOM TAM (VE)(N)
chilli, tamarind & palm sugar dressing
VEGETABLE: £10.45
PRAWN (S): £13.95
Dojo Duck Salad(G) (SE) : £13.95
SOUP
VEGETARIAN: £6.65
CHICKEN: £7.95
PRAWN (S): £8.95
MISO SOUP (G)(VE)
Fermented soyabean broth, silken tofu, wakame and scallion
TOM YUM (VE)
Spicy hot & sour broth, lemongrass, galangal & chilli
HOT & SOUR SOUP (G)(SE)(VE)
Cabbage, carrot, bamboo shoot, shitake mushrooms, tofu, spring onion,
chilli, white pepper, vinegar & soy
VEGETARIAN: £7.65
EGG & CHICKEN (E): £8.75
EGG & PRAWN (E)(S): £9.85
DIM SUM & DUMPLINGS
Vegetarian
VEGETABLE GYOZA (G)(SE): £10.45
Traditional Japanese dumpling, assorted vegetables & so
TIBETAN VEGETABLE MOMO (G)(VE: £11.25
Cauliflower, carrot, ginger & coriander root
KOREAN KIMCHI BAO (G)(M)(SE): £11.95
Floral shaped dumpling with crispy tofu, Korean kimchi, cucumber & rocket lettuce
Non Vegetarian
BANG BANG CHICKEN BAO (G)(M)(SE)(E): £12.25
Floral-shaped dumpling with crispy chicken, Korean kimchi, cucumber and rocket lettuce
TIBETAN CHICKEN MOMO (G): £12.25
Chicken mince, garlic, ginger & coriander root
CHICKEN GYOZA (G)(SE)(E): £12.25
Traditional Japanese dumpling, chicken, garlic chives
PRAWN SWEETCORN DUMPLING (G)(E)(S)(SE): £13.95
Prawn dumpling with sweetcorn, scallion & ginger
Lamb Kothey Momo (G): £13.45
Himalayan lamb dumplings, scallions, herbs
Prawn Har Gao (G)(E)(S): £13.95
Prawn dumpling, scallion, ginger
SUSHI & SASHIMI
SASHIMI (4ea)
HAMACHI (M): £12.95
SALMON (M) : £9.45
TUNA (M): £11.45
SUSHI ROLLS Vegetarian
PHILADELPHIAAVOCADOFUTOMAKI (D)(SE)(M): £10.45
Cream cheese, avocado, cucumber
VEGAN VOLCANO(G)(M)(VE): £10.95
Tempura fried roll, carrot, asparagus, avocado, sriracha & sweet soy
TEMPURA EDAMAMEMAKI (G)(M)(E): £10.95
Crunchy edamame, avocado, cucumber & sriracha
TIGER TEAR URAMAKI(G)(SE)(M)(D): £10.95
Togarashi rice, tempura crumbs, cucumber, avocado, cream cheese, fried romano pepper & chipotle aioli
Non Vegetarian
SHAKE URAMAKI(G)(SE)(M): £15.45
Salmon, mango salsa, avocado, coriander cress
CALIFORNIA URAMAKI(G)(SE)(M)(E): £14.45
Crab meat, avocado, cucumber, orange tobiko, sriracha mayo
SPICY TUNA URAMAKI(G)(SE)(M)(E): £14.45
Spicy tuna, pickled carrots, cucumber & sriracha
DRAGON ROLL(G)(SE)(M)(E): £16.45
Tempura prawns, cucumber, avocado, orange tobiko, dynamite sauce, eel Sauce
SPIDER ROLL(G)(SE)(M)(E): £16.45
Tempura soft-shell crab, avocado, sriracha mayonnaise
KING SALMON EBI ROLL(G)(S)(M)(E): £15.45
Salmon roll with tempura prawns avocado, orange tobiko & tenkasu
Nigiri
Tempura fried asparagus,
shimeji, sweet soy
NIGIRI:(3pcs)
AVOCADO (M):£8.95
SALMON (M): £9.45
TUNA (M): £11.45
HAMACHI (M): £12.95
Dojo Platters
NIGIRI PLATTER (M): £17.95
Avocado(2pcs), tuna(2pcs), salmon(2pcs), & hamachi(2pcs)
VEGETABLE PLATTER (D)(G)(M): £25.95
Vegan volcano(6pcs) Tiger tear uramaki(4pcs) Avocado nigiri(3pcs), Avocado mango tartare, Nori crisps
SEAFOOD PLATTER (G)(S)(SE)(M): £37.95
Salmon nigiri (3pcs), Tuna nigiri (3pcs), California roll(4pcs), Dragon roll (4pcs) Salmon sashimi, Hamachi sashimi, tuna Avocado tartare & nori crisps
DOJO SIGNATURE
VEGETABLE(G)(M)(SE): £11.45
Avocado and romano pepper tempura, scallions, dynamite sauce, mango ponzu salsa
SALMON(G)(E)(M)(SE): £12.45
Chipotle salmon, chives, mango ponzu salsa, oscietra
TUNA(G)(E)(M)(SE): £12.95
Spicy tuna, scallions, bubu arare, oscietra, mango ponzu salsa
SIGNATURE SUSHI
SUSHI TACOS
CRISPY TORTILLA CUPS FILLED WITH:
Spicy Tuna Uramaki (G)(E)(SE): £14.45
SIGNATURE BITES
Mountain Chilli Chicken (G)(E)(N)(Se): £12.95
Wasabi Prawn (G)(D)(S)(N)(M)(Se) : £15.95
Malaysian Rendang (G)(Ve)
Vegetarian: £15.45
DOJO BITES
DYNAMITE MUSHROOMS(G)(VE)(M) : £11.45
Crispy fried mushrooms, sriracha mayonnaise, fried garlic
GOLDEN GARLIC TOFU (G)(VE): £11.45
Tofu cubes, curry leaves chilli, garlic, scallions
VEGETABLE SPRING ROLLS (G)(SE)(VE): £10.95
Crispy spicy vegetable and glass noodles roll
SICHUAN PANEER (G)(D): £12.45
Cottage cheese cubes, sichuan peppers, garlic & scallions
OKRA & MOCK CHICKEN INBLACK PEPPER SAUCE (G)(VE): £13.95
Plant based chicken bites, okra, scallions, black pepper sauce
HONEY CHILLI LOTUS STEM (G)(SE): £11.45
Crispy fried lotus stem, bird’s eye chilli, sesame & hoisin sauce
Non Vegetarian
KOREAN CHICKEN WINGS (G)(E)(M)(SE) : £12.95
Chicken wings, gochujang chilli, garlic, scallions
CRISPY FRIED FISH WITHBLACK BEAN & CHILLI (G): £13.95
Indonesian pangasius fish, garlic, chive, red chilli & black bean
JALAPENO SPICED CALAMARI (G)(M): £14.45
Spice-rubbed squid tubes with jalapeño mayo
MOUNTAIN CHILLI CHICKEN (G)(E)(N)(SE): £12.95
Cantonese chicken with sichuan pepper, chilli, nuts & sesame seeds
CHILLI SESAME LAMB (E)(G)(SE): £13.95
Julienned lamb with cantonese chilli, sesame and scallions
WASABI PRAWN (G)(D)(S)(M)(SE): £15.95
Batter-fried prawns with wasabi mayo & togarashi
WOK-TOSSED CORIANDER PRAWNS(G)(S): £16.45
Wok-tossed prawns with garlic, coriander leaves, curry leaves, pepper and scallions
GRILLS
Char grilled tofu, pineapple in basil,
coriander root, thai herbs, chilli
Vegetarian
SATAY MOCK-CHICKEN (G)(N)(VE): £12.50
“Mock” chicken on skewer, house special peanut sauce & cucumber relish
SATAY CHICKEN (N): £13.45
Grilled chicken skewers with house special peanut sauce & cucumber relish
VIETNAMESE LAMB CHOPS (G)(D): £19.95
Oxford lamb chop with shichimi wonton crisp, chilli crisp glaz
BLACK COD YUZU GLAZED (G)(D)(M): £21.95
Alaskan black cod steak with grilled asparagus,caperberries and yuzu glaze
CHICKEN TERIYAKI (G)(M)(SE)(D): £15.95
Grain-fed chicken breast, broccolini, teriyaki, Peruvian-Japanese spice mix, pickled onions, toasted sesame
GRILLED PRAWNS KUSHIYAKI (D)(S)(M)(G): £21.95
Tiger prawn skewers with kaffir lime, galangal, lemongrass, cilantro, cherry tomato & pickled cucumber
Grain-fed Chicken Breast, Broccolini, Teriyaki,
Peruvian-Japanese Spice Mix, Pickled Onions,
Toasted Sesame
SIDES
•Grilled asparagus with yuzo kosho (N)(D)(Ve) £5.95
•Grilled tenderstem broccoli with maldonsea salt and crispy garlic (Ve) £5.95
•Roasted baby potatoes with habanero salt(D) £5.95
- •
- Sweet potato wedges with pico de gallo £5.95
DOJO MAINS
poultry/ meat/ seafood
KUNG PAO CHICKEN (N)(G)(E): £13.90
Diced chicken, kung pao sauce dry chilli & cashew nuts
PHAD KRAPOW CHICKEN (G) : £13.90
Minced chicken with chilli, garlic, fine beans & holy basil
SICHUAN POACHED LAMB (G)(E) : £15.90
Julienned lamb with sichuan chilli & fragrant garlic
SPICED GINGER HONEY FISH (G): £15.90
Pangasius fish with mixed peppers, ginger, honey & chilli
MANGO BLACK BEAN PRAWN (G)(S): £16.90
Prawns with peppers, ginger, garlic, onion & black bean
vegetable and beancurd
STIR-FRIED BROCCOLI, BOK CHOY STRING BEANSAND TOFU (G)(VE)(SE): £13.90
With mild garlic sauce
PHAD KRAPOW VEGETABLE (G)(VE): £13.90
Broccoli, string beans, carrot, baby corn, assorted mushrooms, onion, garlic, holy basil, chilli & tofu
SPICY MAPO TOFU (G)(VE) : £13.90
Silken tofu, shitake mushroom, sichuan pepper, doubanjiang chilli oil
Taow Hoo Khing(G)(Ve) : £13.90
Tofu, mock – Chicken, Ginger, Garlic, Chilli, Mange Tout,
Scallions, Kaffir Lime, Basil
CLAYPOT CURRIES
VEGETARIAN & TOFU : £15.45
MOCK CHICKEN(G): £16.45
CHICKEN : £16.95
PRAWN(S) : £17.95
(All curries are served with a small portion of jasmine rice)
GAENG KIEW WAN (VE)
Thai green curry, bamboo shoot, chilli, assorted mushrooms, brocolli, pea brinjal, carrot, holy basil and coconut milk
GAENG DAENG (VE): LAMB – £17.45
Thai red curry with bamboo shoot, baby corn, assorted mushrooms, pea brinjal, carrot, pumpkin, kaffir lime leaf, chilli and coconut milk
PANANG CURRY (VE)(N) : LAMB – £17.45
Creamy peanut curry with assorted mushrooms, baby corn, pea brinjal, carrot, fine beans, broccoli, holy basil and coconut milk
VEGETARIAN : £10.95
CHICKEN & EGG (E) : £12.45
PRAWN & EGG (E)(S) : £14.95
KHAO PHAD HORAPA (G)(VE)
Thai fried rice with holy basil, onion, carrot, mushroom, garlic and dutch chilli
SHANDONG FRIED RICE (G)(D)
Wok fried rice with brown onion, butter & scallion
VEGETABLE HAKKA NOODLES (VE)(G)
Wok tossed noodles, bell pepper, onion, beansprouts
THAI CHILLI BASIL NOODLE (G)
Vegetarian : £10.95
Wok tossed noodles, basil, chilli, garlic, onions, peppers and bok choy
BANGKOK STYLE PHAD THAI (VE)(N)
Rice stick with sweet and sour sauce, crushed peanut, beansprout, tofu
KOREAN KIMCHI FRIED RICE(G)
Homemade spicy kimchi, edamame, red chilli & onion
DRUNKEN NOODLES (G)(VE)
Rice sticks with mushrooms, onion, holy basil, chilli, garlic, carrot and
kaffir lime
VEGETARIAN : £10.95
CHICKEN : £12.95
PRAWN : £14.95
KHAO HOM MALI : £6.50
Steamed jasmine rice
MOLTEN LAVA CAKE (D)(E)(G): £9.95
Raspberry ganache, vanilla ice cream
MANGO GINGER CHEESECAKE (D)(G): £9.50
Mango ginger compote, mixed berries
KAFFIR LIME CRÈME BRÛLÉE (D)(G)(E): £9.50
With asian fruits and berries
CHOCOLATE SPRINGROLLS (VE)(G): £8.50
Chocolate rolled in rice sheets crispy fried with vegan coconut ice cream
BALINESE TIRAMISU(G)(D)(E): £9.50
Coffee-soaked ladyfingers layered with light mascarpone. A Balinese twist on a classic
CHEFS SIGNATURE CHOCOLATE PEBBLES(D): £10.95
Chocolate-coated pebbles flavoured with berry and yuzu, dark chocolate marquise, rosé crumble & assorted berries
ASSORTED ICE CREAMS AND SORBETS (ANY 2 SCOOPS): £6.25
Vanilla (D)(E)
Chocolate (D)(E)
Strawberry (D)(E)
Coconut cream (VE)
Black sesame ice cream (Se)(E)(D)
Lemon and ginger sorbet (VE)
Raspberry sorbet (VE)
CHEF’S CELEBRATION PLATTER (D)(E)(G)(SE)(N) : £19.95
A Selection of desserts to share
Mango Ginger Cheesecake | Chocolate Spring Rolls | Chocolate Walnut Brownie I Black Sesame Ice Cream| Vanilla Ice Cream | Raspberry Sorbet
STIR FRIED CHICKEN WITH PEPPERS ANDSPRING ONION(G): £7.25
FISH FINGERS (G): £7.25
CHICKEN NUGGETS (G): £7.25
FRIED CHICKEN WINGS (G): £7.25
FRENCH FRIES (VE): £5.50
VEGETABLE HAKKA NOODLES (G)(VE): £7.25
VEGETABLE FRIED RICE (G)(VE) : £7.25
STIR-FRIED VEGETABLES WITH PEPPERSAND SPRING ONIONS (G) : £7.25